Red snapper carpaccio style

Red snapper carpaccio style:
Thinly sliced fresh red snapper, green salad, and wakame-seaweed served with ponzu and sesame oil with Japanese citrus pepper.
¥780

This is not on our grand menu.
This is only written on the black board in Japanese.
I want to recommend to everyone not only to Japanese because this is one of my favorite appetizer.
Plus, this is the best match with white wine.